So, we keep getting all these apples from our CSA and now we have 3-4 bags of apples on backlog. Tonight I took some initiative and just decided to take the oldest back and slice them all up. Not sure what we are going to do with them or not, but I hope to figure it out within the next 20 minutes or so. So for our second to last Vegan MoFo post I have something a little more interactive. Leave a comment and let us know what you do with old, softening apples. Do you make a crisp? Bake a pie? Whip up some sauce? Make some jelly? leave a note (and a link to a recipe!).
Soft Apples?
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elsaturnino